Tomato hot pot base, as a refreshing force in the hot pot culture, has gradually won the favor of consumers with its unique sweet and sour taste and rich nutritional value.

Spicy soup base, a staple in many popular dishes like hot pot, offers a delightful blend of flavors and surprising nutritional benefits.

For a newly established hot pot restaurant, sourcing hot pot base ingredients from China offers several compelling advantages.

Sichuan hot pot is a fiery communal dining experience in Sichuan cuisine. A bubbling pot of flavorful broth, often spicy with Sichuan peppercorns and chilies, is the centerpiece.

In China's colorful food culture, spicy base occupies a pivotal position with its unique charm. It is not only the soul of hot pot in Sichuan and Chongqing, but also an important part of the pursuit of taste bud stimulation and enjoyment of food culture by diners all over the country. In this paper, we will discuss the connotation of authentic Chinese spicy base, its production process and its inheritance and innovation in modern catering.

Secret Spicy Sesame Sauce is a special hot pot dipping sauce with a long history. It's made with peanut butter, sesame paste, chili oil, and secret spices. The sauce is rich, spicy, and complements all kinds of hot pot ingredients. More than just a sauce, it's a tradition that reflects Chinese food culture.

With many hot pot soup bases to choose from, finding the right one for you can be tricky. But don't worry, this guide will help you navigate the world of hot pot soup bases and find the perfect one for your taste.

With a vast array of hot pot broths, each boasting its unique flavor profile, let's embark on a culinary journey to uncover the hidden gems of this delectable cuisine

There are many flavors of hotpot bases, including spicy and clear broth types. Do you know which flavor is particularly popular?

Hot pot, a beloved culinary tradition, has captured the hearts and palates of food enthusiasts worldwide. This communal dining experience is all about simmering fresh ingredients in a bubbling broth, but it wouldn't be complete without the array of delectable dipping sauces. In this article, we will explore the world of hot pot dipping sauces and discuss how to master the art of pairing them to take your hot pot experience to the next level.

Amidst the bustling streets of a vibrant city, bathed in the glow of neon lights and the rhythmic pulse of urban life, lies a haven of culinary delight—a hot pot restaurant. Here, I find myself seated at a cozy table, surrounded by the promise of mouthwatering treasures bubbling away in steaming broth. However, as I embark on this gastronomic journey, it's not just the sizzling ingredients that captivate me; it's the allure of a variety of meticulously crafted beverages that takes center stage.